Ashura. A Time for Celebration and Joy
On the evening of Wednesday 18th through to Thursday 19th it is time for Ashura. A major holy day in the Islamic Calendar.
Follow our travels through Moroccan culture and cuisine and learn about what makes our products so special, how to cook Moroccan delicacies yourself, and read news on how Raphia reaches outside of the chocolaterie and patisserie for events, creative collaborations, and so much more.
On the evening of Wednesday 18th through to Thursday 19th it is time for Ashura. A major holy day in the Islamic Calendar.
Zineb was delighted to be interviewed for a feature which appeared yesterday in Ashrq-Al Awsat — the world’s premier pan-Arab daily newspaper. She discusses her inspirations and how she has recreated that special Middle Eastern magic to share with customers through...
To celebrate Father’s Day, we’ve curated something extra specially desirable for the husband, partner, father to your children, and your best friend. Raphia has collaborated with renowned Moroccan artist Ghizlan El Glaoui to bring you a one-off collection for the ‘Beautiful Creatures’ in your life.
While Spring is in the air in the UK, come May in Kelâat M’Gouna — or the Valley of Roses, the air is tinged with the fragrant scent of the Centifolia rose and the streets are awash with sugary pink petals.
Dates – the fruit of the date palm tree – are a staple part of Ramadan, the month of fasting which this year started on 13 April. Muslims will regularly break their daily fast with this delicious, nutritionally-packed food.
Communal iftars, spiritual congregations and Eid celebrations are among the most cherished aspects of Ramadan, but this year again, coronavirus pandemic is making Muslims create a different type of togetherness.